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  • Tanqueray Flor de Sevilla Spritz
  • Tanqueray Flor de Sevilla Spritz
  • Tanqueray Flor de Sevilla Spritz

Tanqueray Flor de Sevilla Spritz

Drinks | August 27, 2019 | Nik Manojlovich
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  • 5
  • Serves 2
  • Easy

Looking for a refreshing cocktail that’s perfect for a warm, sunny day? Try this TANQUERAY FLOR DE SEVILLA SPRITZ!

This post is sponsored by our friends at Tanqueray. Please remember to enjoy responsibly!

We’re often asked for suggestions on summer cocktails, and since we just love entertaining, we’re always onto the next great thing. This spritz cocktail is especially perfect for the season, with its refreshing, distinctive citrus flavour and sparkling finish.

Here’s why we love serving a TANQUERAY FLOR DE SEVILLA SPRITZ on a warm summer day.

Tanqueray Flor de Sevilla Spritz

TANQUERAY FLOR DE SEVILLA

This cocktail features Tanqueray Flor de Sevilla, a gin-based spirit made with bittersweet Seville oranges, delivering fruity, zesty taste, balanced with the 4 botanicals of Tanqueray’s classic London Dry Gin.

Charles Tanqueray first created his London Dry Gin in the 1830s using fine quality botanicals. He went on to create over 300 gin recipes, the TANQUERAY FLOR DE SEVILLA among them. Tanqueray is now proud to offer a series of signature premium gin varieties, each with its own distinct and memorable flavour profiles. Click HERE to discover some of their other signature spirits.

Tanqueray Flor de Sevilla Spritz

RAISE THE BAR

Frequent visitors to Weekend at the Cottage know we like to keep things simple. You’ll need a few choice ingredients to make this cocktail: Tanqueray Flor De Sevilla, a favourite chilled Prosecco, soda, and a few slices of orange for garnish.

You’ll also need wine glasses, ice, a jigger and a spoon or straw to stir. That’s it!

As always, we’d like to suggest you follow our lead and serve this TANQUERAY FLOR DE SEVILLA SPRITZ with a few delicious snacks. Enjoy this cocktail with our CROSTINI WITH PROSCIUTTO AND PEACHES, our GRILLED SHISHITO PEPPERS or our CUCUMBER WITH SMOKED SALMON. It also pairs well with a number of mains like our BARBECUED SALMON and GRILLED BEEF TENDERLOIN.

TANQUERAY FLOR DE SEVILLA SPRITZ is a sparkling addition to your summer cocktails. Cheers!

Tanqueray Flor de Sevilla Spritz

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Comments

One Response to “Tanqueray Flor de Sevilla Spritz”

  1. […] to go with our recipes, and theirs. Top on our list are our two most recent cocktails, the FLOR DE SEVILLA SPRITZ and the TANQUERAY MALACCA, both very tasty and great for parties. Those of you entertaining crowds […]

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Ingredients & Amounts

  • 1 oz. of Tanqueray Flor De Sevilla
  • 1 oz. of soda water
  • 3 oz. of Prosecco, chilled
  • orange slice for garnish

Instructions

  1. Add ice to a wine glass.
  2. Add Tanqueray Flor De Sevilla, then the soda water and Prosecco.
  3. Stir and garnish with an orange slice.

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Nik Manojlovich

Nik is the creator, host and brains behind Weekend at the Cottage. He loves sharing his wisdom and experience about the things that interest him most.

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