Looking for a recipe that’s as comforting to make as it is to eat? Try these OLD-SCHOOL SLOPPY JOES!
Don’t expect anything fancy here. Instead, prepare to enjoy something that is truly classic comfort food.
This recipe makes serving a crowd a snap, so it gets constant play up in cottage country. That said, it’s also works for divide-and-conquer meal planning where you freeze small portions to defrost for a quick one- or two-person meal.
Because this recipe for OLD-SCHOOL SLOPPY JOES is so often requested by my friends and family, I figure you’ll want to keep it handy too. PIN it, BOOKMARK the page and SHARE it with friends. This recipe should be made and enjoyed often.
Here are two things that make it even more perfect:
They don’t call them sloppy for nothing. If these weren’t so delicious, we might actually complain about how messy they are. Since the ingredients you’ll need to make them are all readily available, there’s only one thing you better add to your shopping list: napkins, and lots of them!
Doling out sloppy joes is easy enough, all you need is some sort of bread. Whether you serve them on sliced bread, giant soft hamburger buns or tiny slider rolls, just make sure you have enough bread – and napkins – to feed your crew. In case you missed my previous comment, they sure are messy, which is just the way we like ‘em!
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